Sunday, November 15, 2009

Cajun Chicken Linguini


Okay so the pic of this dish is really not attractive. But this is one of my favorite dinners!!!

Ingredients:
1 package Linguini
Approx. 4 Chicken Breasts
Approx 2 T. Cajun seasoning. I use Zatarain's Blackened Seasoning. You can use more if you like it spicy!!!
1/4 C. Butter
2 green peppers sliced
1 red pepper sliced
4 1/2 C. Heavy Cream
1 tsp. Basil
1 tsp. Lemon Pepper
Salt, pepper, and garlic powder to season
1 1/2 C. grated parmesan cheese

Cut the chicken up and coat it with the cajun seasoning. Saute the chicken in the butter and add the peppers. Cook until tender and then stir in the cream and remaning ingredients. Toss in linguini.